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Chocolate Mousse class

March 11 @ 12:00 am - 11:59 pm

₦17500

Techniques
• Learn the basics of making chocolate mousse.
• Learn how to substitute ingredients & tweak variants of chocolate  to get consistent result with this recipe.
•   Application of chocolate mousse in cakes and desserts .
•  Serving and transporting your mousses for events

 

Details

Date:
March 11
Time:
12:00 am - 11:59 pm
Cost:
₦17500
Event Category:
Event Tags:
,
Website:
https://iluvdessertsng.com

Organizer

Mrs U
Email:
hello@iluvdessertsng.com
Website:
https://iluvdessertsng.com
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